Pernod Ricard - Kahlúa's sustainable coffee farming

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In 2017, Kahlúa embarked on a 10-year programme to develop sustainable coffee farming in its home region of Veracruz, Mexico. The goal was to source 100% of its coffee from sustainable sources by 2022 and improve the lot of local coffee farmers.

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Case studies

19 January 2024

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Tags: Sustainability Case studies Sustainability Stories

Article details

Case studies

19 January 2024

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